- Breakfast will be served on Wednesday and Thursday & Lunch will be served on all 3 days
- Please arrive early for an on-time start. 
- Participants are required to attend the three-day training course in its entirety. 

Tuesday (5/5)
10:00 AM - 5:30 PM

Wednesday (5/6)
9:00 AM  5:00 PM 

Thursday (5/7)
9:00 AM - 2:30 PM